Kitchen Operations Manager

1 week ago


Point Edward, Canada Sitara Indian Cuisine Full time
About Sitara Indian Cuisine

Sitara Indian Cuisine is a dynamic and fast-paced restaurant committed to delivering exceptional dining experiences. We are seeking a highly skilled Kitchen Operations Manager to join our team.

Salary

The estimated salary for this position is $45,000 - $60,000 per year, based on the location and industry standards.

Job Description

We are looking for a seasoned professional to oversee the daily operations of our kitchen. The ideal candidate will have experience in managing kitchen staff, maintaining inventory, and ensuring high-quality food preparation.

  • Prepare and cook complete meals or individual dishes and foods;
  • Inspect kitchens and food service areas;
  • Order supplies and equipment;
  • Supervise kitchen staff and helpers;
  • Maintain inventory and records of food, supplies, and equipment;
  • Clean kitchen and work areas;
  • Manage kitchen operations;
Required Skills and Qualifications

To be successful in this role, you will need:

  • A secondary (high) school graduation certificate;
  • At least 7 months to less than 1 year of experience in a similar position;
  • Strong leadership and communication skills;
  • Ability to multitask and prioritize tasks efficiently;
  • Knowledge of food safety and sanitation procedures;
Benefits

As a member of our team, you can expect:

  • A competitive salary range;
  • Ongoing training and development opportunities;
  • A collaborative and dynamic work environment;

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