Kitchen Team Lead

4 weeks ago


Vancouver, British Columbia, Canada Miku Restaurant Vancouver Ltd. Full time

Miku Restaurant Vancouver Ltd. is seeking a skilled Kitchen Team Lead to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our kitchen, supervising and coordinating the activities of our food preparation team, and maintaining the highest standards of quality and safety.

Key Responsibilities:

  • Establish and implement efficient kitchen procedures to meet work schedules and ensure timely food preparation and delivery.
  • Supervise and train kitchen staff in job duties, sanitation, and safety procedures, and ensure they have the necessary knowledge and skills to perform their tasks effectively.
  • Requisition food and kitchen supplies, and maintain accurate records of stock, repairs, sales, and wastage.
  • Prepare and submit reports on kitchen operations, including food order summaries and budget and cost estimates.
  • Ensure that food and service meet quality control standards, and address customer complaints or concerns in a professional and courteous manner.

Requirements:

  • 1-2 years of experience in a similar role, preferably in a fast-paced restaurant environment.
  • Safe Food Handling certificate and knowledge of the establishment's culinary genres.
  • Ability to work under pressure, maintain attention to detail, and prioritize tasks effectively.
  • Excellent communication and interpersonal skills, with the ability to work effectively in a team environment.

What We Offer:

  • A competitive salary and benefits package, including dental and vision care benefits.
  • A fast-paced and dynamic work environment with opportunities for professional growth and development.
  • A team-oriented culture that values diversity, equity, and inclusion.


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