Kitchen Team Lead
3 weeks ago
Culinary Operations at Vij’s Lantern Inc.
We are seeking a skilled Kitchen Team Lead to oversee the day-to-day operations of our kitchen. The successful candidate will be responsible for requisitioning food and kitchen supplies, supervising staff, and ensuring quality control standards are met.
- Responsibilities:
- Requisition food and kitchen supplies
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure food and service meet quality control standards
- Address customers’ complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
Requirements:
- Tight deadlines
- Attention to detail
Personal Suitability:
- Efficient interpersonal skills
- Flexibility
- Dependability
- Accuracy
- Reliability
- Organized
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