Culinary Professional

4 weeks ago


NiagaraontheLake, Ontario, Canada Vintage Hotels Full time

Vintage Hotels is seeking a skilled Part-time Cook to contribute to our culinary team.

Key Responsibilities:

  • Prepare menu items according to specifications and guest requests.
  • Assist other team members as needed.
  • Maintain a clean work area.
  • Assist with quality control.
  • Perform stock rotation.
  • Complete other duties as assigned.

Requirements:

  • 1-3+ years of experience in a culinary environment.
  • Good communication and listening skills.
  • Reliable transportation to Niagara-on-the-Lake.
  • Ability to work days, evenings, weekends, and holidays.

Benefits:

  • Profit Sharing
  • Competitive Wages
  • Flexible Schedules
  • Discounts on food, retail, spa services
  • Company Social Events & Recognition Programs

Accessibility accommodations can be provided throughout the recruitment process upon request.



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