Culinary Professional

4 days ago


Stratford, Ontario, Canada Pazzo Pizzeria and Cafe Bouffon Full time
About the Role

We are seeking a skilled Culinary Professional to join our team at Pazzo Pizzeria and Cafe Bouffon. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to meet the needs of our customers.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure they are clean and well-maintained.
  • Staff Training and Supervision: Train staff in preparation, cooking, and handling of food, and supervise kitchen staff and helpers to ensure they are working efficiently and effectively.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment to ensure we have the necessary resources to meet customer demand.
  • Staff Management: Recruit and hire staff to join our kitchen team, and manage kitchen operations to ensure they are running smoothly and efficiently.
Requirements
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Language: English is the primary language spoken in the workplace.
  • Work Schedule: 30 to 40 hours per week.
Benefits
  • Health Benefits: We offer a health care plan to support the well-being of our staff.
  • Financial Benefits: Gratuities are available to recognize the hard work and dedication of our staff.


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