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Executive Chef
2 months ago
We are seeking an experienced Executive Chef to join our team at Atrium Boutique. As a key member of our culinary team, you will be responsible for planning and preparing menus, managing kitchen operations, and ensuring the highest quality of food is served to our guests.
Key Responsibilities:- Plan and prepare menus for special events and daily operations
- Manage kitchen staff and supervise food preparation
- Inspect kitchens and food service areas to ensure cleanliness and safety
- Train staff in food preparation and handling
- Order supplies and equipment as needed
- 2 years of experience in a similar role
- College diploma or equivalent in culinary arts
- Excellent leadership and communication skills
- Competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment