Executive Chef
5 days ago
Chef Job Description
Dancyn Ltd is seeking a skilled Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of meals, as well as managing kitchen staff.
Key Responsibilities:
- Estimate food and supply costs, and maintain accurate records of inventory and sales.
- Supervise and train kitchen staff, including cooks and specialist chefs.
- Develop and implement new recipes and menu ideas.
- Consult with clients to plan menus and ensure high-quality food standards.
- Requisition food and kitchen supplies, and arrange for equipment purchases and repairs.
Requirements:
- 1-2 years of experience in a similar role.
- Strong leadership and communication skills.
- Ability to work in a fast-paced kitchen environment.
- Fluency in English.
Working Conditions:
- Noisy and odorous work environment.
- 30-35 hours per week.
Cuisine Specialties:
- Canadian cuisine.
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