Executive Chef

3 weeks ago

Lower Sackville, Nova Scotia, Canada Dancyn Ltd Full time
Job Title: Executive Chef

We are seeking an experienced Executive Chef to join our team at Dancyn Ltd. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our customers.

Key Responsibilities:
  • Menu Planning: Develop and implement menus that meet the needs of our customers and align with our company's culinary vision.
  • Chef Supervision: Supervise and train a team of chefs and cooks to ensure they are meeting the highest standards of food preparation and presentation.
  • Inventory Management: Manage inventory levels to ensure that we have the necessary ingredients and supplies to meet customer demand.
  • Food Safety: Ensure that all food is prepared and handled in a safe and sanitary manner.
  • Customer Service: Provide exceptional customer service by ensuring that all food is prepared to the highest standards and presented in a visually appealing manner.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience as a chef or in a related role.
  • Language: English.
  • Work Environment: Noisy and odorous work environment.
  • Work Setting: Restaurant.
What We Offer:
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Advancement: Opportunities for advancement and professional growth.
  • Collaborative Team Environment: A collaborative team environment that values teamwork and communication.

We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced chef looking for a new challenge, please submit your application.

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