Mountain Resort Dishwashing Professional
4 days ago
**Job Summary:**
We are seeking a highly skilled and detail-oriented Mountain Resort Dishwashing Professional to join our team. This is a part-time position, working up to 40 hours per week.
**Responsibilities:**
- Clean and maintain all kitchen equipment and dishwashing areas, ensuring they are in good working condition and report any deficiencies.
- Ensure adequate stock levels of cutlery, dishware, and glassware are maintained and delivered to all necessary outlets.
- Maintain a clean and safe workspace, adhering to food safety standards.
- Demonstrate a commitment to exceeding guest and coworker expectations on a daily basis.
- Manage sustainability systems, ensuring recycling and garbage are sorted and transported to the appropriate facilities.
- Clean, measure, and prepare cooking ingredients and simple dishes such as salads.
- Perform other kitchen duties as assigned.
- Work flexible shifts with varying hours, primarily working part-time between 24 to 40 hours per week.
**Requirements:**
- A positive attitude and strong work ethic.
- Demonstrate a desire to learn and succeed in the hospitality industry.
- Previous kitchen experience (an asset but not required).
- Food Safe certification or equivalent (an asset but not required).
- Ability to work flexible hours, including weekends, evenings, and holidays.
- Capacity to lift up to 30 pounds, turn, and stand for extended periods.
**What We Offer:
- A competitive wage, estimated at $20-$25 per hour, depending on experience.
- A staff season's pass for the resort and local mountains.
- A competitive benefits package, including seasonal accident insurance.
- Discounts on food, retail, and hotels.
- Pro-deals and opportunities for growth and development.
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