Kitchen Operations Manager

3 weeks ago


Victoria, British Columbia, Canada THE FISH STORE Full time

The Fish Store is seeking a skilled Kitchen Operations Manager to join our team. As an ideal candidate, you will have a passion for delivering exceptional culinary experiences and a strong background in kitchen management. Your responsibilities will include leading a team of cooks, maintaining kitchen efficiency, and ensuring the highest standards of food quality and safety.

  • Key Responsibilities:
  • Lead a team of cooks and kitchen staff
  • Maintain kitchen cleanliness and organization
  • Monitor inventory and supplies
  • Implement new recipes and menu items
  • Collaborate with other departments to ensure seamless service

About The Fish Store: We are a fast-paced, dynamic seafood restaurant committed to serving the freshest, highest-quality ingredients. Our team is dedicated to providing exceptional customer service and creating a welcoming atmosphere for our guests.

Requirements:

  • 1-2 years of experience in a kitchen management role
  • Secondary (high) school graduation certificate
  • Ability to work in a fast-paced environment
  • Strong communication and leadership skills

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