Chefs

4 weeks ago


Kelowna, British Columbia, Canada YUZU BOWL AND BISTRO Full time

Cooking Excellence at YUZU BOWL AND BISTRO

We are seeking a skilled Cook to join our culinary team at YUZU BOWL AND BISTRO. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, ensuring high-quality food standards.

Key Responsibilities:

  • Prepare and cook complete meals or individual dishes and foods.
  • Determine the size of food portions and costs.
  • Order supplies and equipment.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.
  • Manage kitchen operations.

Requirements:

  • Secondary (high) school graduation certificate.
  • 2 years to less than 3 years of experience in a restaurant setting.
  • Ability to work in a fast-paced kitchen environment.

Working Conditions:

  • Work setting: Restaurant.
  • Hours of work: 30 to 40 hours per week.

Benefits:

  • Gratuities.
  • Permanent employment.

Language: English


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