Head Chef

2 weeks ago


Kelowna, British Columbia, Canada SOY Asian Fusion Restaurant Full time

Job Title: Head Chef

About the Job:

We are seeking a skilled Head Chef to lead our culinary team at SOY Asian Fusion Restaurant. As a Head Chef, you will be responsible for overseeing kitchen operations, managing staff, and ensuring high-quality food production.

Key Responsibilities:

  • Culinary Leadership: Supervise and train kitchen staff to maintain high standards of food quality and presentation.
  • Menu Planning: Collaborate with our culinary team to design and implement new menu items and specials.
  • Inventory Management: Effectively manage kitchen inventory, including food, supplies, and equipment.
  • Customer Service: Provide exceptional customer service by ensuring prompt and friendly service.

Requirements:

  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 2 years to less than 3 years in a similar role.
  • Certifications: Food Safety Certification and any other relevant certifications.

Work Environment:

  • Work Setting: Restaurant.
  • Work Schedule: 30 to 40 hours per week.

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