Restaurant Manager

4 weeks ago


Guelph, Ontario, Canada Big Fat Jerk Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Manager to lead our team at Big Fat Jerk in an urban setting. As a key member of our management team, you will be responsible for overseeing daily operations, managing staff, and ensuring exceptional customer service.

Job Summary

The successful candidate will have 2-3 years of experience in restaurant management, with a proven track record of boosting profits, managing budgets, and leading high-performing teams. A strong understanding of labor laws, health and safety regulations, and liquor legislation is essential. The ideal candidate will be able to analyze financial data, develop effective strategies, and make informed decisions to drive business growth.

Key Responsibilities
  • Analyze budget and financial reports to identify areas for improvement and implement cost-saving measures
  • Develop and implement operational procedures to ensure seamless service delivery
  • Recruit, train, and supervise staff to meet performance targets
  • Monitor revenues, manage labor costs, and optimize menu pricing
  • Plan and organize events, including catering and facility rentals
Requirements
  • College diploma or equivalent experience in hospitality or a related field
  • Minimum 2-3 years of experience in restaurant management
  • Proven track record of boosting profits and driving business growth
  • Strong leadership and communication skills
  • Ability to work under pressure and multitask effectively
Benefits
  • Competitive salary: $65,000 - $80,000 per year
  • Comprehensive benefits package, including dental, health care, and vision care
  • Opportunities for professional development and career advancement
Location

This role is based in an urban area with access to public transportation. We offer a dynamic and fast-paced work environment with opportunities to grow and develop your skills.



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