Restaurant Operations Director

7 days ago


Courtenay, British Columbia, Canada KFCTaco BellPizza Hut Full time
Job Overview

Soul Restaurants Canada Inc is seeking a skilled Restaurant Manager to oversee daily operations, ensuring seamless service and exceptional customer experiences. This key role requires strong leadership and organizational skills to maintain high-quality standards in food preparation, customer satisfaction, and staff management.

Key Responsibilities
  • Cash Management: Balance cash registers, reconcile cash reports, and complete related forms accurately and efficiently.
  • Performance Reviews: Conduct regular performance evaluations to assess employee progress, provide constructive feedback, and identify areas for improvement.
  • Cost Control: Analyze and manage inventory levels, optimize product costs, and develop strategies to reduce expenses without compromising quality or service.
  • Inventory Management: Organize and maintain inventory systems, ensuring accurate stock levels and efficient ordering processes.
  • Health and Safety: Ensure compliance with health and safety regulations, maintaining a safe working environment for employees and customers alike.
  • Customer Service: Address customer complaints, resolve issues promptly, and provide exceptional service to exceed customer expectations.
  • Operations Planning: Develop and implement operational plans, directing and controlling daily activities to achieve business objectives.
Requirements and Qualifications
  • Education: College, CEGEP, or other non-university certificate/diploma from a program of 3 months to less than 1 year.
  • Experience: At least 1 year to less than 2 years of experience in a restaurant management role.
Salary and Benefits

The estimated salary for this position is $$55,000 - $65,000 per year, depending on location and experience. Soul Restaurants Canada Inc offers a competitive benefits package, including opportunities for professional growth and development.



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