Hospitality Management Supervisor
7 days ago
As a Food Service Supervisor at McDonald's Restaurant, you will be responsible for overseeing the daily operations of our food service team.
Key Responsibilities- Establish efficient methods to meet work schedules and ensure seamless service delivery.
- Supervise and coordinate activities of staff who prepare and portion food, ensuring high-quality standards are maintained.
- Train staff in job duties, sanitation, and safety procedures to promote a safe working environment.
- Evaluate and address customer complaints or concerns in a professional manner.
- Maintain accurate records of stock, repairs, sales, and wastage to inform business decisions.
- Prepare and submit regular reports to management on key performance indicators.
- Develop and implement effective work schedules to optimize productivity and efficiency.
You will be part of a dynamic team consisting of 3-4 people, including Food Service Counter Attendants and Food Preparers.
Work EnvironmentThis role requires the ability to work in a fast-paced environment, under pressure, with tight deadlines. Standing for extended periods is also necessary.
What We Offer- A competitive salary range of $45,000 - $60,000 per annum, commensurate with experience.
- Group insurance benefits to support your well-being.
- Other benefits that enhance your overall job satisfaction.
McDonald's Restaurant is a leading quick-service restaurant chain committed to providing excellent customer service and quality food products.
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