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Sous Chef

2 months ago

Calgary, Alberta, Canada 1529719 Alberta Ltd oa Craft Beer Market Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Craft Beer Market. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.

Key Responsibilities
  • Menu Planning and Preparation
    • Assist in planning and preparing menus for special events and daily service
    • Develop and implement new menu ideas and recipes
  • Culinary Leadership
    • Supervise and train kitchen staff to ensure high-quality food preparation and presentation
    • Monitor kitchen inventory and ordering to ensure efficient use of resources
  • Food Safety and Quality Control
    • Ensure that all food is prepared and presented to the highest standards of quality and safety
    • Conduct regular kitchen inspections to identify areas for improvement
  • Team Collaboration
    • Work closely with the Executive Chef and other kitchen staff to ensure seamless service
    • Communicate effectively with the front-of-house team to ensure timely delivery of food
Requirements
  • Education and Experience
    • Secondary (high) school graduation certificate
    • 2 years to less than 3 years of experience in a similar role
  • Skills and Abilities
    • Excellent culinary skills and knowledge of food preparation and presentation
    • Strong leadership and communication skills
    • Ability to work in a fast-paced environment and meet deadlines
Working Conditions

This is a physically demanding role that requires standing for extended periods and working in a fast-paced environment.

What We Offer
  • Competitive Compensation
    • Gratuities
  • Benefits
    • Other benefits
  • Work Environment
    • 35 to 40 hours per week
    • Permanent position
    • Work in a dynamic and fast-paced environment