Restaurant Operations Manager

3 weeks ago


Kindersley, Canada Saskatchewan LTD Full time
Restaurant Manager Job Description

Saskatchewan LTD is seeking a skilled Restaurant Manager to oversee the daily operations of our dining establishment. As a key member of our team, you will be responsible for ensuring the smooth running of our restaurant, maintaining high standards of quality and service, and driving sales growth.

Key Responsibilities
  • Evaluate and optimize daily operations to maximize efficiency and customer satisfaction.
  • Monitor and control labor costs, inventory, and revenue to ensure profitability.
  • Plan and organize daily operations, including staff scheduling and training.
  • Recruit, supervise, and train a team of 5-10 staff members.
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment.
  • Manage inventory and maintain accurate records.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
Requirements
  • Bachelor's degree in a related field or equivalent experience.
  • 2 years to less than 3 years of experience in a similar role.
  • Food Safety Certificate.
  • Proficiency in MS Office, including Excel, Word, and Outlook.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
What We Offer
  • Tax-Free Savings Account (TFSA).
  • Permanent work term.
  • 30-35 hours per week.
  • English language.


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