Executive Chef Assistant

3 weeks ago

Bolton, Canada Caesar's Banquet Hall Full time

At Caesar\u2019s Banquet Hall, we are seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of meals for our guests.

Key Responsibilities:
  • Assist the Executive Chef in menu planning and preparation
  • Supervise and train kitchen staff to ensure high-quality food preparation and presentation
  • Develop and implement new recipes and cooking techniques to enhance our menu offerings
  • Ensure that all food is prepared and presented to the highest standards
  • Work closely with the Executive Chef to ensure that all kitchen operations run smoothly and efficiently
Requirements:
  • 2 years of experience in a similar role
  • Excellent culinary skills and knowledge of food preparation and presentation
  • Strong leadership and communication skills
  • Ability to work well under pressure and meet deadlines
  • Knowledge of Italian cuisine and menu planning
What We Offer:
  • A competitive salary and benefits package
  • The opportunity to work in a fast-paced and dynamic environment
  • Professional development and training opportunities
  • A supportive and collaborative team environment

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