Executive Chef Supervisor
3 weeks ago
We are seeking a highly skilled Food Service Supervisor to join our team at Laura's Steakhouse. This is a dynamic role that requires strong leadership and organizational skills to ensure the smooth operation of our food service department.
Key Responsibilities- Establish efficient methods to meet work schedules and ensure timely food preparation and service.
- Supervise and coordinate the activities of staff who prepare and portion food, promoting a culture of teamwork and excellence.
- Train staff in job duties, sanitation, and safety procedures, ensuring compliance with industry standards.
- Estimate ingredient and supply requirements for meal preparation, minimizing waste and optimizing resources.
- Ensure that food and service meet quality control standards, consistently delivering exceptional customer experiences.
- Address customer complaints and concerns in a professional and courteous manner.
- Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for business growth.
- Prepare and submit reports on departmental performance, identifying areas for improvement.
This is a fast-paced environment that requires attention to detail, initiative, and a strong work ethic. As a team player, you will be expected to work collaboratively with colleagues to achieve common goals.
Requirements- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a supervisory role within the food service industry.
- Excellent leadership, communication, and problem-solving skills.
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Executive Chef Supervisor
2 weeks ago
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Coffee Shop Supervisor
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Executive Chef
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Culinary Manager
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Coffee Shop Barista
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Program Director
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