Senior Culinary Manager
6 days ago
We are seeking a highly skilled and experienced Senior Culinary Manager to lead our kitchen team at Ontario Inc o/a Mucho Burrito. This is a fantastic opportunity for a culinary professional to showcase their expertise and passion for delivering exceptional food experiences.
About the RoleThe successful candidate will be responsible for managing the daily operations of our kitchen, ensuring that all food preparation meets the highest standards of quality, safety, and presentation. They will also be responsible for supervising a team of kitchen staff, providing guidance and training as needed.
This is a full-time position working 30-40 hours per week. We offer a competitive salary range of $60,000 - $80,000 per year, depending on experience.
Key Responsibilities- Manage the daily operations of the kitchen, including menu planning, inventory management, and supply ordering
- Supervise and train kitchen staff, ensuring they meet the required standards of food preparation and presentation
- Maintain high standards of kitchen cleanliness and organization
- Work collaboratively with other departments to ensure seamless service delivery
- Develop and implement new recipes and menu items to enhance customer satisfaction
- Degree in Culinary Arts or related field (required)
- Minimum 1 year of experience in a senior culinary role (required)
- Strong leadership and communication skills (essential)
- Ability to work in a fast-paced environment (essential)
- Certifications in food safety and handling (an asset)
Our company offers a comprehensive benefits package, including medical and dental insurance, paid time off, and opportunities for career advancement.
We are an equal opportunities employer and welcome applications from diverse candidates.
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