Restaurant Operations Manager

5 days ago


Nanaimo, British Columbia, Canada Dami Sushi Japanese Restaurant Full time
Restaurant Operations Manager Job Description
  • Key Responsibilities
    • Plan and organize daily restaurant operations, ensuring seamless customer experiences.
    • Lead and develop a high-performing team, fostering a positive work environment.
    • Negotiate with suppliers to secure food and other essential supplies.
    • Implement operational procedures, maintaining the highest standards of quality and safety.
  • Education and Experience
    • Secondary (high) school graduation certificate, with a focus on hospitality and culinary arts.
    • 2 years to less than 3 years of experience in a senior management role, preferably within the food service industry.
  • Work Environment
    • Permanent position, with a standard 30 to 40 hours per week work schedule.
    • English language proficiency, with excellent communication and interpersonal skills.


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