Senior Culinary Professional
1 week ago
We are seeking a skilled Line Cook to join our team at Courtenay White Spot. The ideal candidate will have a passion for cooking and a commitment to delivering exceptional customer experiences.
Key Responsibilities:- Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Supervise kitchen staff and helpers to ensure efficient and safe food preparation and service.
- Maintain inventory and records of food, supplies, and equipment to optimize kitchen operations and minimize waste.
- Collaborate with the culinary team to develop new menu ideas and improve existing dishes.
- Ensure all food safety and hygiene practices are followed at all times.
- 1-2 years of experience in a fast-paced kitchen environment.
- Degree in Culinary Arts or related field (an asset).
- Strong communication and teamwork skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
- High school diploma or equivalent required.
- A competitive salary and benefits package.
- Ongoing training and development opportunities.
- A dynamic and supportive team environment.
- The chance to work with a variety of cuisines and menus.
Please submit your application, including your resume and a cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
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Senior Culinary Professional
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Senior Culinary Manager
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Senior Culinary Specialist
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Senior Culinary Specialist
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Culinary Specialist
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Senior Fisheries Professional
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Culinary Specialist
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Culinary Specialist
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Culinary Artist
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