Executive Chef
2 weeks ago
Cedars Shawarma & Kabab WEM is a reputable restaurant seeking an experienced Executive Chef to join our team.
Job DescriptionWe are looking for a skilled and ambitious candidate to fill the position of Restaurant Manager. The successful candidate will be responsible for leading our kitchen team and overseeing all aspects of food preparation and presentation.
Key Responsibilities:- Lead the kitchen team to prepare and cook high-quality meals in a fast-paced environment.
- Develop and implement menus, recipes, and cooking techniques to maintain consistency and excellence.
- Maintain a clean and organized kitchen, adhering to health and safety standards.
- Train staff members on new menu items, cooking techniques, and customer service skills.
- Manage inventory, ordering supplies, and maintaining equipment to ensure efficient operations.
- Monitor sales, profit margins, and customer feedback to inform business decisions.
To be considered for this role, applicants must have:
- A secondary (high) school graduation certificate as a minimum qualification.
- At least 1 year of experience in a similar role, preferably in the food industry.
- Excellent leadership, communication, and time management skills.
- The ability to work well under pressure and maintain a positive attitude in a fast-paced environment.
As a valued member of our team, you can expect:
- A competitive salary of $55,000 - $65,000 per year, depending on experience.
- Ongoing training and development opportunities to enhance your skills and career prospects.
- A dynamic and supportive work environment with a focus on teamwork and collaboration.
- A comprehensive benefits package, including health insurance, paid time off, and retirement savings plan.
If you are a motivated and dedicated professional looking for a new challenge, please submit your application, including your resume and cover letter, to [insert contact information]. We look forward to hearing from you
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