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Executive Chef Assistant
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Executive Chef Assistant
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Executive Chef Assistant
2 weeks ago
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Executive Chef Assistant
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Executive Chef Assistant
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Executive Chef
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Iqaluit, Nunavut, Canada N.W.T. Limited Full timeN.W.T. Limited seeks a highly skilled and experienced Executive Chef to join our team in a dynamic and fast-paced kitchen environment. As a key member of our culinary team, you will be responsible for overseeing the preparation and cooking of meals, as well as managing the kitchen staff and inventory.The successful candidate will have a minimum of 2 years of...
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Executive Chef
1 month ago
Iqaluit, Nunavut, Canada N.W.T. Limited Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at N.W.T. Limited. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesMaintain accurate records of food costs, consumption, sales, and inventory to ensure...
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Executive Chef
1 month ago
Iqaluit, Nunavut, Canada N.W.T. Limited Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at N.W.T. Limited. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesMaintain accurate records of food costs, consumption, sales, and inventory to ensure...
Executive Chef Assistant
2 months ago
We are seeking a highly skilled and experienced Sous Chef to join our team at 902776 N.W.T. Limited. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.
Key Responsibilities- Manage food costs, inventory, and sales data to optimize kitchen operations
- Analyze financial data to inform menu planning and cost control decisions
- Prepare and cook a wide range of dishes, including specialty foods and meals for guests and functions
- Requisition food and kitchen supplies, and arrange for equipment purchases and repairs
- Consult with clients to plan and execute weddings, banquets, and other events
- Lead and train a team of chefs and cooks to ensure seamless kitchen operations
- Develop and implement menus that meet quality and safety standards
- Prepare dishes for customers with dietary restrictions and allergies
- Recruit and supervise staff to ensure excellent service and quality
- Competitive salary and benefits package
- Opportunities for career growth and professional development
- Recognition as a valued member of our team
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience in a similar role
- Excellent culinary skills and knowledge of food safety and quality standards
- Strong leadership and communication skills
- Ability to work in a fast-paced kitchen environment