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Executive Chef
1 month ago
We are seeking an experienced and skilled Executive Chef to join our team at Chef Cho Restaurant Ltd.
Salary: The salary for this position is estimated to be between $55,000 and $65,000 per year, depending on experience.
Job Description:The Executive Chef will be responsible for overseeing the culinary operations of our restaurant, including menu planning, inventory management, and staff supervision.
Responsibilities:- Develop and implement menus that meet the tastes and dietary needs of our customers
- Manage kitchen inventory and supplies to ensure efficient use of resources
- Schedule and supervise kitchen staff to ensure seamless service
- Train staff in preparation, cooking, and handling of food
- Maintain a clean and safe kitchen environment
- Monitor customer feedback and adjust menu offerings accordingly
To be successful in this role, you will need:
- A secondary (high) school graduation certificate
- At least 2 years of experience as a chef or in a related field
- Strong leadership and communication skills
- Ability to work well under pressure and manage multiple tasks simultaneously
- Familiarity with kitchen safety protocols and regulations
We offer a competitive salary, opportunities for professional growth and development, and a dynamic work environment.
Support for Newcomers and Refugees:We provide mentorship programs that pair newcomers and/or refugees with experienced employees, cultural competency training, and networking opportunities to create a welcoming work environment.
Support for Indigenous People:We offer mentorship, coaching, and/or networking opportunities for Indigenous workers, cultural competency training, and awareness training to all employees to create a welcoming work environment.