Food Service Operations Manager
4 weeks ago
Job Summary: We are seeking a highly skilled Food Service Operations Manager to join our team at Marble Slab Creamery Halifax. As a key member of our management team, you will be responsible for overseeing the daily operations of our food service department, ensuring that our customers receive exceptional service and that our business runs smoothly and efficiently.
Key Responsibilities:
- Evaluate daily operations to identify areas for improvement and implement changes to increase efficiency and productivity.
- Monitor revenues and labour costs to ensure that we are operating within budget.
- Supervise a team of 3-4 staff members, providing guidance and support to ensure that they have the skills and knowledge needed to perform their jobs effectively.
- Plan and organize daily operations, including scheduling staff, managing inventory, and coordinating with suppliers.
- Negotiate with suppliers to secure the best possible prices for food and other supplies.
- Address customer complaints and concerns in a professional and courteous manner.
Requirements:
- College/CEGEP education.
- 7 months to less than 1 year of experience in a food service management role.
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment and prioritize multiple tasks.
- Knowledge of health and safety regulations and ability to ensure compliance.
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