Executive Chef

2 days ago


Happy ValleyGoose Bay, Newfoundland and Labrador, Canada 10565 NFLD Inc Full time
Job Summary

We are seeking a skilled and experienced Culinary Specialist to join our team at 10565 NFLD Inc. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as training staff in food preparation and handling.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals and individual dishes, ensuring high-quality presentation and taste.
  • Staff Training: Train staff in food preparation, cooking, and handling techniques, ensuring compliance with health and safety standards.
  • Kitchen Maintenance: Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Inventory Management: Manage inventory and supplies, ensuring timely ordering and restocking.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: Experience an asset, with a focus on food preparation and cooking.
  • Language: Fluency in English.
  • Work Hours: 35 to 40 hours per week.

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