Restaurant Leadership Position
2 weeks ago
About Rikki Tikki
Rikki Tikki is a fast-paced restaurant seeking a Restaurant Leadership Position to join our team.
Job Summary
This F&B Operations Manager Role is responsible for overseeing the daily operations of our restaurant, ensuring that all tasks are completed efficiently and effectively. The ideal candidate will have at least 2 years of experience in a similar role and be able to lead a team of 5-10 people.
Key Responsibilities
- Maintain accurate inventory levels and negotiate arrangements with suppliers for food and other supplies
- Ensure that health and safety regulations are followed at all times
- Negotiate and manage supplier relationships
- Lead and instruct individuals on tasks and duties
- Provide excellent customer service and address any complaints or concerns
- Plan, organize, direct, control, and evaluate daily operations
Requirements
To be successful in this F&B Operations Manager Role, you will need:
- A degree in hospitality or a related field (or equivalent experience)
- At least 2 years of experience in a similar role
- Excellent leadership and communication skills
- Able to work under pressure and maintain attention to detail
- Familiarity with electronic cash registers and Microsoft Office software
Benefits
We offer:
- Competitive salary ($50,000 - $70,000 per year)
- Free parking available
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Why Work at Rikki Tikki?
Rikki Tikki is a dynamic and growing restaurant chain that offers opportunities for career advancement and professional growth. If you are a motivated and enthusiastic individual who is passionate about delivering exceptional customer service, we would love to hear from you
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