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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and organized Assistant Restaurant Manager to join our team at SIZZLING TANDOOR RESTAURANT LTD. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.
Key Responsibilities- Determine the type of services to be offered and implement operational procedures to ensure seamless execution.
- Ensure that health and safety regulations are followed at all times, maintaining a clean and safe environment for our customers and staff.
- Negotiate arrangements with suppliers for food and other supplies, ensuring the highest quality and best value for our restaurant.
- Negotiate with clients for catering or use of facilities, providing personalized service and building strong relationships.
- Address customer complaints or concerns in a professional and courteous manner, resolving issues promptly and efficiently.
- Plan, organize, direct, control, and evaluate daily operations, ensuring that our restaurant runs smoothly and efficiently.
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a similar role.
- Accurate, flexible, and organized, with excellent communication and interpersonal skills.
- Permanent employment.
- English as the primary language of communication.
- 32 to 40 hours per week.