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Executive Chef

2 months ago


Banff, Alberta, Canada Mount Royal Hotel Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Mount Royal Hotel. As a key member of our culinary team, you will be responsible for leading our kitchen staff and ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Lead and motivate a team of cooks and kitchen staff to achieve exceptional results
  • Develop and implement new menu ideas and recipes to enhance our culinary offerings
  • Supervise food preparation and cooking activities to ensure consistency and quality
  • Train and develop staff in preparation, cooking, and handling of food
  • Collaborate with our events team to create customized menus for special occasions and functions
Requirements
  • 3+ years of experience in a senior culinary role
  • Proven track record of leading high-performing teams and achieving exceptional results
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and under pressure
  • Strong attention to detail and commitment to quality
What We Offer
  • A competitive salary and benefits package
  • A dynamic and supportive work environment
  • Opportunities for professional growth and development
  • A chance to work with a talented team of culinary professionals