Executive Culinary Director

1 week ago


Windsor, Ontario, Canada River room conference centre Ic. Full time
About the Role

We are seeking an experienced Executive Culinary Director to join our team at River Room Conference Centre. In this key role, you will be responsible for leading the culinary operations and ensuring exceptional dining experiences for our guests.

The successful candidate will have a strong background in fine dining, with experience in managing high-end kitchens and teams. A degree in culinary arts or a related field is preferred.

Key Responsibilities
  • Develop and implement menus that showcase the best of local ingredients and innovative cuisine
  • Lead a team of skilled chefs and kitchen staff to deliver consistently high-quality dishes
  • Maintain impeccable food safety and hygiene standards
  • Manage inventory, purchasing, and supplies to optimize efficiency and minimize waste
  • Collaborate with other departments to ensure seamless service delivery
Requirements
  • Bachelor's degree in culinary arts or a related field
  • Minimum 5 years of experience in senior culinary leadership roles
  • Demonstrated expertise in menu development, food costing, and inventory management
  • Proven track record of delivering high-quality results in fast-paced environments
  • Excellent communication and interpersonal skills
Compensation and Benefits

We offer a competitive salary range of $80,000 - $110,000 per annum, depending on experience. Other benefits include:

  • Opportunities for professional growth and development
  • A dynamic and supportive work environment
  • A comprehensive benefits package
Why Join Us?

River Room Conference Centre offers a unique opportunity to work in a state-of-the-art facility with a talented team of professionals. If you are passionate about delivering exceptional culinary experiences and are looking for a challenging and rewarding career move, we encourage you to apply.



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