Executive Chef
7 hours ago
We are seeking a highly skilled Executive Chef to join our team at Tahini's Richmond Hill. As an Executive Chef, you will be responsible for overseeing the culinary operations of our restaurant, ensuring that every dish meets our high standards of quality and presentation.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas to maintain cleanliness and organization
- Train staff in preparation, cooking, and handling of food
- Supervise kitchen staff and helpers to ensure efficient workflow
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas to maintain a safe and healthy environment
Requirements:
- 7 months to less than 1 year of experience as a chef or in a related role
- Secondary (high) school graduation certificate
- Ability to work on site with no option for remote work
- Restaurant experience is a plus
Salary: We offer a competitive salary range of $35,000-$45,000 per year, depending on experience.
We are looking for a dedicated and hardworking individual who is passionate about delivering exceptional culinary experiences. If you have a keen eye for detail, excellent communication skills, and a strong commitment to teamwork, we encourage you to apply.
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