Food Service Manager Position

2 weeks ago


Ottawa, Ontario, Canada ST LOUIS BAR AND GRILL Full time
Job Summary

We are seeking a skilled Food Service Supervisor to oversee the preparation and presentation of our menu offerings at ST LOUIS BAR AND GRILL. The ideal candidate will have experience in supervising staff, maintaining inventory levels, and ensuring exceptional customer service.

About the Role
  • This permanent position offers 30 to 40 hours of work per week, with opportunities for growth and professional development.
  • The successful candidate will supervise a team of 3-4 people and occasionally up to 5-10 people, ensuring seamless operations and high standards of quality.
Main Responsibilities
  1. Establish effective methods to meet demanding work schedules and ensure timely food delivery.
  2. Spearhead training initiatives for staff, focusing on job duties, sanitation procedures, and safety protocols.
  3. Train staff in delivering exceptional customer experiences and effectively addressing any complaints or concerns.
  4. Maintain accurate records of stock levels, repairs, sales, and wastage to inform business decisions.
  5. Prepare and submit comprehensive reports on key performance indicators.
  6. Supervise and inspect the assembly of trays and delivery of food trolleys to guarantee excellent presentation and quality.
Requirements
  • A Secondary (high) school graduation certificate is essential for this role.
  • Candidates must possess relevant experience of at least 1 month.
Working Environment
  • This role is based in ST LOUIS BAR AND GRILL, an exciting and dynamic environment that fosters teamwork and innovation.
  • The working language is English.
Compensation Package

Our estimated salary range for this position is $45,000 - $65,000 annually, commensurate with experience.



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