Restaurant Operations Manager

2 weeks ago


Halifax, Nova Scotia, Canada Mezza Lebanese Kitchen Full time

Job Title: Restaurant Operations Manager


At Mezza Lebanese Kitchen, we seek an experienced Restaurant Operations Manager to oversee the daily operations of our dining establishments. This role requires strong leadership skills, attention to detail, and a passion for delivering exceptional customer service.


Key Responsibilities:



  • Develop and implement operational procedures to ensure efficient service delivery
  • Manage inventory, negotiate with suppliers, and maintain high-quality food and beverage standards
  • Supervise a team of over 20 staff members, providing guidance and coaching to ensure excellent customer service
  • Monitor cash handling, balance sheets, and related forms to maintain financial accuracy
  • Participate in marketing plans and implement strategies to drive business growth
  • Ensure compliance with health and safety regulations, maintaining a safe and healthy work environment

Requirements:



  • 1-2 years of experience in a similar role
  • Excellent leadership, communication, and interpersonal skills
  • Ability to multitask, work under pressure, and maintain attention to detail
  • Fluency in English, with strong written and oral communication skills
  • Availability to work 40 hours per week

Why Join Us:



  • Opportunity to work in a dynamic and fast-paced environment
  • Chance to develop leadership skills and advance your career
  • Competitive salary and benefits package
  • Collaborative and supportive team environment

How to Apply: Please submit your application, including your resume and a cover letter, to [insert contact information].



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