Restaurant Operations Manager

3 weeks ago


Halifax, Nova Scotia, Canada Arirang Restaurant Full time

Restaurant Operations Manager

At Arirang Restaurant, we are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our establishment. The ideal candidate will have experience in managing a team, developing budgets, and evaluating daily operations.

Key Responsibilities:

  • Develop a budget to determine the cost of food, ingredients, alcohol, kitchen, and cleaning supplies.
  • Evaluate daily operations to ensure efficiency and effectiveness.
  • Monitor staff performance and provide feedback.
  • Plan and organize daily operations to meet customer demands.
  • Recruit and supervise staff to ensure excellent customer service.

Requirements:

  • 2 years to less than 3 years of experience in a similar role.
  • Permanent employment.
  • 30 to 40 hours per week.
  • Fluent in English.


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