Restaurant Operations Manager
2 weeks ago
At beBee Professionals, we're seeking a highly skilled Restaurant Operations Manager to lead our team in Barrie, Canada.
Key Responsibilities:- Direct and motivate restaurant staff to provide exceptional customer service and maintain a welcoming atmosphere.
- Develop and implement strategies to optimize restaurant operations, ensuring seamless day-to-day functioning.
- Collaborate with management to create and enforce policies that promote food safety and quality standards.
- Maintain accurate records of inventory, sales, and employee performance.
- Analyze data to identify areas for improvement and implement corrective actions.
- A minimum of 2 years' experience in a supervisory role within the food service industry.
- Proven leadership and communication skills, with the ability to train and develop employees.
- Strong analytical and problem-solving skills, with the ability to work in a fast-paced environment.
- Detailed knowledge of food safety regulations and practices.
- Able to work flexible hours, including evenings and weekends.
- $60,000 - $80,000 per annum, based on experience.
- Competitive benefits package, including health and dental insurance, retirement savings plan, and paid time off.
- Ongoing training and development opportunities to enhance career growth and advancement.
- Employee discounts on food and beverages.
We offer a dynamic and supportive work environment that fosters teamwork and collaboration. If you are passionate about delivering exceptional dining experiences and leading a high-performing team, we invite you to apply for this exciting opportunity.
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