Hospitality Operations Manager
4 weeks ago
We are seeking a highly skilled and experienced Hospitality Operations Manager to oversee the daily activities of our food service team. This is a permanent full-time position offering a competitive salary.
About the RoleThe successful candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food, as well as training them in job duties, sanitation, and safety procedures.
You will also address customers' complaints or concerns, prepare and submit reports, and supervise and check the assembly of trays.
This role requires strong leadership skills, attention to detail, and the ability to work in a fast-paced environment.
Work Conditions and Physical CapabilitiesThis position involves standing for extended periods and requires excellent physical stamina.
Salary and BenefitsWe offer a competitive salary range of $50,000 to $65,000 per year, depending on experience, as well as a comprehensive benefits package that includes health, dental, and vision insurance.
Requirements- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience in food service management
Please note that this is an estimate based on industry standards and may vary depending on location and other factors.
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