Food Service Manager
4 weeks ago
We are seeking a highly skilled Food Service Manager to join our team at B.C. LTD. This role requires a professional with experience in supervising staff, preparing budgets, and addressing customer complaints.
About the RoleThe successful candidate will be responsible for establishing work schedules, supervising and coordinating activities of staff, preparing budget estimates, and addressing customers' concerns.
Key Responsibilities- Schedule Management: Establish methods to meet work schedules and prepare food order summaries for the chef.
- Staff Supervision: Supervise and co-ordinate activities of staff who prepare and portion food.
- Budgeting: Prepare budget estimates and ensure efficient use of resources.
- Customer Service: Address customers' complaints or concerns and provide excellent service.
- Reporting: Prepare and submit reports on staff performance and customer feedback.
- Education: Secondary (high) school graduation certificate is required.
- Experience: 1 year to less than 2 years of experience in food service management is necessary.
- Work Environment: Fast-paced environment with attention to detail.
- Teamwork: Team player with strong communication skills.
- Estimated Salary: $45,000 - $55,000 per year.
- Hours of Work: 30 to 35 hours per week.
- Language: English language proficiency is required.
B.C. LTD. offers a dynamic and supportive work environment, competitive salary, and opportunities for growth and development.
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