Restaurant Supervisor

2 weeks ago


Quesnel, Canada Ginza Ichiban Japanese Restaurant Full time

Ginza Ichiban Japanese Restaurant is seeking a skilled Restaurant Supervisor to join our team. As a key member of our kitchen operations, you will be responsible for ensuring the smooth day-to-day running of our restaurant. Your duties will include:

Key Responsibilities
  • Establishing Methods to Meet Work Schedules: Develop and implement efficient scheduling systems to ensure seamless service delivery.
  • Requisitioning Food and Kitchen Supplies: Source high-quality ingredients and supplies to maintain our culinary standards.
  • Supervising and Co-ordinating Staff: Lead and motivate our kitchen team to deliver exceptional food quality and service.
  • Training Staff in Job Duties, Sanitation, and Safety Procedures: Ensure our team members are equipped with the knowledge and skills to perform their roles safely and effectively.
  • Estimating Ingredient and Supplies Required for Meal Preparation: Plan and manage inventory to minimize waste and optimize food costs.
  • Ensuring Food and Service Meet Quality Control Standards: Maintain high standards of food quality, presentation, and service delivery.
  • Preparing Budget and Cost Estimates: Analyze and manage kitchen expenses to ensure profitability.
  • Addressing Customers' Complaints or Concerns: Provide exceptional customer service and resolve any issues promptly.
  • Maintaining Records of Stock, Repairs, Sales, and Wastage: Accurately record and analyze kitchen performance data to inform decision-making.
  • Preparing and Submitting Reports: Present regular reports to management on kitchen performance and areas for improvement.
  • Establishing Work Schedules: Create and manage staff schedules to ensure adequate coverage and minimize overtime.

As a Restaurant Supervisor at Ginza Ichiban Japanese Restaurant, you will have the opportunity to develop your leadership skills, work in a dynamic and fast-paced environment, and contribute to the success of our team. If you are a motivated and organized individual with a passion for food service, we encourage you to apply for this exciting role.


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