Executive Chef

5 days ago


Embrun, Canada 11642162 Canada Inc. Full time
Job Summary

We are seeking a skilled Cook to join our team at 11642162 Canada Inc. as a key member of our culinary staff. The successful candidate will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as maintaining inventory and records of food, supplies, and equipment.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to high standards of quality and presentation.
  • Inventory Management: Maintain accurate records of food, supplies, and equipment, ensuring that inventory levels are adequate to meet customer demand.
  • Cleanliness and Sanitation: Maintain a clean and sanitary kitchen and work area, adhering to health and safety regulations.
  • Teamwork: Collaborate with other kitchen staff to ensure smooth and efficient food preparation and service.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 3 years to less than 5 years of experience in a similar role.
  • Skills: Excellent cooking skills, attention to detail, and ability to work in a fast-paced environment.
Work Conditions and Physical Capabilities
  • Work Environment: Fast-paced kitchen environment with frequent standing and walking.
  • Physical Demands: Ability to lift up to 13.5 kg (30 lbs) and stand for extended periods.
Personal Suitability
  • Team Player: Ability to work effectively in a team environment.
  • Punctuality: Ability to arrive on time and maintain a regular attendance record.
  • Quick Learner: Ability to learn new skills and adapt to changing circumstances.

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