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Food Service Operations Manager
2 months ago
We are seeking a skilled Food Service Supervisor to join our team at Cora Breakfast and Lunch. As a key member of our staff, you will be responsible for ensuring the smooth operation of our food service operations.
Key Responsibilities- Establish efficient methods to meet work schedules and ensure timely delivery of services.
- Supervise and coordinate activities of staff who prepare and portion food, maintaining high standards of quality and safety.
- Train new staff members in job duties, sanitation procedures, and company policies.
- Hire qualified candidates to fill open positions and contribute to a positive team dynamic.
- Monitor and maintain records of stock levels, repairs, sales, and wastage to inform business decisions.
- Prepare and submit regular reports to management on key performance indicators.
- Secondary (high) school graduation certificate required.
- 1-2 years of experience in food service or related field preferred.
- A competitive salary range of $45,000 - $60,000 per year, depending on qualifications and experience.
- A 35-hour workweek with opportunities for overtime.
- A dynamic and supportive work environment.
- Ongoing training and professional development opportunities.