Culinary Leader

1 month ago


Vaughan, Ontario, Canada Chop Steakhouse & Bar Full time

Leadership Opportunity

Chop Steakhouse & Bar is seeking a talented individual to join our leadership team as a Culinary Leader. As a key member of our team, you will be responsible for leading shifts, managing budgetary goals, and contributing to a positive team morale.

Key Responsibilities

  • Produce all menu items in an efficient and consistent manner while following company specifications
  • Actively lead shifts, in support of senior leadership team members
  • Contribute to a positive team morale through contests and supporting team members on shift
  • Assist in ensuring the use of fresh, top-quality ingredients while balancing costs daily

Requirements

  • Previous culinary experience in a full-service restaurant or bar with strong culinary production skills
  • Desire to develop and motivate the people around you to always be their best
  • Committed to continuous improvement
  • Energetic and positive
  • Committed to being inclusive and embracing diversity

What We Offer

As a Culinary Leader at Chop Steakhouse & Bar, you will have the opportunity to gain valuable leadership skills and experience, grow your career in our rapidly expanding company, and cultivate your own development by working with senior leaders.


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