Executive Chef
10 hours ago
We are seeking an experienced Executive Chef to join our team at Jaibadrivishal Food Services O/A Made In India. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items.
Responsibilities:- Plan and prepare menus, taking into account seasonal ingredients and dietary restrictions
- Supervise kitchen staff and ensure that all food is prepared to a high standard
- Inspect kitchens and food service areas to ensure cleanliness and safety
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment as needed
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff as needed
- 1 year to less than 2 years of experience in a similar role
- Permanent position
- 30 to 40 hours per week
- English language proficiency
Our kitchen is a fast-paced environment where attention to detail is crucial. We are looking for someone who is able to work well under pressure and maintain a high level of quality in their work.
Personal Suitability:- Client focus
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