Executive Chef
6 days ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Jaibadrivishal Food Services O/A Made In India. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our customers receive the highest quality food and service.
Key Responsibilities- Menu Planning and Preparation
Develop and implement menus that meet the tastes and dietary needs of our customers.
Chef SupervisionSupervise and train our kitchen staff to ensure that they are working efficiently and effectively.
Inventory ManagementManage our inventory of food, supplies, and equipment to ensure that we have the necessary resources to meet customer demand.
Quality ControlInspect our food and kitchen facilities to ensure that they meet our high standards of quality and safety.
Customer ServiceProvide exceptional customer service by ensuring that our customers receive their food in a timely and efficient manner.
Requirements- Education
A secondary (high) school graduation certificate is required.
ExperienceAt least 1 year of experience as a chef or in a related role is required.
Work Conditions and Physical CapabilitiesYou must be able to work in a fast-paced environment and have excellent attention to detail.
Personal SuitabilityYou must have a client-focused attitude and be able to work well in a team environment.
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