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Restaurant Operations Manager
1 month ago
Restaurant Operations Manager
At Brothers Indian Grocery Store, we are seeking a highly skilled Restaurant Operations Manager to oversee the daily operations of our restaurant division. The ideal candidate will have a strong background in restaurant management, with experience in budget analysis, staff management, and customer service.
Key Responsibilities:
- Analyze and develop budgets to optimize restaurant profits
- Lead and manage a team of staff to ensure excellent customer service and efficient operations
- Monitor and control food costs, labor costs, and inventory levels
- Develop and implement marketing strategies to increase customer engagement and sales
- Ensure compliance with health and safety regulations and maintain a clean and safe working environment
Requirements:
- 1-2 years of experience in restaurant management
- Strong analytical and problem-solving skills
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer:
- A competitive salary and benefits package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
How to Apply:
Please submit your resume and a cover letter outlining your experience and qualifications for this role. We thank all applicants for their interest; however, only those selected for an interview will be contacted.