Head Chef
3 weeks ago
Job Summary
Pandori Enterprises is seeking a skilled Culinary Specialist to join our team. As a Culinary Specialist, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Work Hours: 30 to 40 hours per week
- Language: English
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