Restaurant General Manager
1 week ago
Job Title: Restaurant General Manager
About the Role:
We are seeking a highly skilled Restaurant General Manager to join our team at Indian Masala Bar & Grill. As a Restaurant General Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our staff are well-trained and motivated.
Key Responsibilities:
- Evaluate daily operations to ensure they are running smoothly and efficiently.
- Modify food preparation methods and menu prices according to the restaurant budget.
- Monitor staff performance and provide feedback and coaching as needed.
- Plan and organize daily operations, including scheduling staff and managing inventory.
- Set staff work schedules and ensure that they are working efficiently.
- Supervise staff and ensure that they are following health and safety regulations.
- Conduct performance reviews and provide feedback to staff.
- Organize and maintain inventory, including ordering supplies and managing stock levels.
- Ensure that health and safety regulations are followed and that the restaurant is compliant with all relevant laws and regulations.
- Participate in marketing plans and implementation, including social media and advertising.
- Leading/instructing individuals and teams to achieve business objectives.
- Address customers' complaints or concerns in a professional and courteous manner.
- Provide customer service and ensure that customers receive exceptional service.
- Work Term: Permanent
- Work Language: English
- Hours: 32 to 40 hours per week
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