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Kitchen Operations Manager
1 month ago
Lead Kitchen Operations at Chuck's Roadhouse
As a seasoned kitchen manager, you will oversee the daily operations of our restaurant, ensuring seamless food delivery and exceptional guest satisfaction. Key responsibilities include:
- Managing food preparation and inventory control
- Supervising kitchen staff and maintaining a clean and safe work environment
- Collaborating with the culinary team to create innovative menus and promotions
- Monitoring food quality and presentation to meet our high standards
- Developing and implementing efficient kitchen processes to drive productivity and profitability
Requirements:
- 5 years of experience in kitchen management or a related field
- Proven track record of driving guest satisfaction and increasing sales
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and adapt to changing priorities
About Chuck's Roadhouse:
We are a fast-growing franchise with a passion for delivering exceptional dining experiences. Our restaurants are designed to provide a welcoming atmosphere, with large screen TVs and a wide range of menu options. We are committed to providing our guests with the best possible service and value.