Senior Culinary Leader

5 days ago


Richmond, British Columbia, Canada Li's Stewed Lamb Full time

Lis Stewed Lamb is seeking a skilled and experienced Senior Culinary Leader to join our kitchen team.

Job Description

The successful candidate will be responsible for leading our culinary team, maintaining high standards of quality, and ensuring the smooth operation of our kitchen.

Key Responsibilities:
  • Maintain accurate records of food costs, consumption, and inventory to inform menu planning and resource allocation.
  • Demonstrate new cooking techniques and equipment to staff to enhance their skills and knowledge.
  • Create innovative and delicious recipes that showcase our brand's signature flavors.
  • Instruct and train cooks in preparation, cooking, and presentation techniques to ensure consistency and excellence.
  • Supervise and coordinate the work of cooks and other kitchen staff to meet production demands.
  • Plan menus that balance flavor, nutrition, and profitability, ensuring that all dishes meet our quality standards.
  • Develop and implement strategies to recruit, hire, and retain top talent in the culinary industry.
  • Collaborate with colleagues to maintain a clean, safe, and healthy working environment, adhering to all relevant health and safety protocols.
Requirements
  • Cook Trade Certification or equivalent experience.
  • 5-10 years of experience in a senior leadership role in a fast-paced kitchen environment.
  • Excellent communication, interpersonal, and leadership skills, with the ability to motivate and inspire a diverse team.
  • Strong analytical and problem-solving skills, with the ability to think critically and make informed decisions.
  • A proven track record of success in menu planning, cost control, and inventory management.
What We Offer
  • A competitive salary range of $60,000 - $80,000 per year, commensurate with experience.
  • A comprehensive benefits package, including medical, dental, and vision coverage.
  • A generous paid time-off policy, allowing for relaxation and rejuvenation.
  • Ongoing training and professional development opportunities to enhance your skills and knowledge.
  • A dynamic and supportive work environment, with a focus on teamwork and collaboration.

We are an equal opportunities employer, committed to diversity and inclusion in all aspects of our business. If you are a motivated and passionate culinary leader looking for a new challenge, please submit your application today



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