Bakery Team Member
2 months ago
We are seeking a skilled and experienced Baker to join our team at D Spot Hamilton. As a key member of our bakery team, you will be responsible for preparing and baking a variety of sweet and savory goods, including bread, pastries, and cakes.
Key Responsibilities- Preparation and Baking: Prepare dough and batters for a range of baked goods, including pies, bread, rolls, and sweet treats, according to recipes and special customer orders.
- Supervision and Training: Supervise and train baking personnel and kitchen staff to ensure high-quality products and efficient production.
- Quality Control: Inspect kitchen and food service areas to ensure cleanliness and organization, and identify areas for improvement.
- Inventory Management: Organize and maintain inventory of ingredients and supplies to ensure efficient production and minimize waste.
- Customer Service: Prepare dishes for customers with food allergies or intolerances, and provide excellent customer service to ensure customer satisfaction.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a bakery or related field.
- Skills: Ability to distinguish between colors, attention to detail, and ability to work in a fast-paced environment.
As a member of our bakery team, you will work in a fast-paced and dynamic environment, with a focus on producing high-quality products and providing excellent customer service. You will be required to work under pressure and meet tight deadlines, and will be expected to maintain a high level of attention to detail and quality control.
What We Offer- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for advancement and professional growth within the company.
- Team Environment: A supportive and team-oriented work environment.
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